三宮海鮮居酒屋　SAKANA-YA UOHIDE　魚秀

[☆Welcome and farewell parties welcome☆] Popular menu items and seasonal delicacies packed into the "Uohide Banquet Course" 6 dishes total for 5,500 yen (includes 80 minutes of all-you-can-drink)

5500 yen(Tax included)

Introducing a new plan perfect for parties♪ Enjoy a variety of delicacies only a fishmonger can offer, including our popular sashimi platter and grilled seasonal fish!

Enjoy seafood robatayaki with cold beer or hot sake!! "Robatayaki course" 5,500 yen (includes 80 minutes of all-you-can-drink)

5500 yen(Tax included)

UOHIDE's popular Robatayaki course is now available! It comes with 100 minutes of all-you-can-drink, making it the best value menu. As the weather gets colder, toast with hot sake. Enjoy seafood robatayaki and warm hot sake or ice-cold beer.

Freshness and taste are common ◎ The middle of the season of seafood seafood dishes!

It's not just "this fish because it's seasonal", but the true season changes slightly depending on the season and region. "The middle of the season" is what we are particular about! "Taste" is different, "freshness" is different ◎ A variety of dishes that make the best use of the deliciousness of fish are the "special feeling" unique to the taste of the season! We offer the fresh fish you want to eat as the best gem!

You can choose fish from the fish cage on the spot for a "live taste"!

Select the fish you want to eat from the cage and cook it on the spot.It's just that we choose what we choose because it's our pursuit of freshness and taste, and there's no doubt that it's all about this! ◎ If you want to taste the taste of the restaurant at home, we also offer cooking and processing so that you can eat it immediately! Please feel free to contact us for any recommendations or requests!

Assorted sashimi

1518 yen(Tax included)

SAKANA-YA UOHIDE's proud sashimi platter♪ Please choose from 2 slices of 5 or 7 types.(Prices shown are for 2 slices of 5 varieties)

[The liver is also delicious!] Whole filefish sashimi

Today's price!

[Super fresh] Akou fish sashimi

Today's price!

Garlic shrimp with red leg shrimp

880 yen(Tax included)

November seasonal ingredients menu

Grilled red-legged shrimp with yuzu miso

880 yen(Tax included)

November seasonal ingredients menu

Natural Yellowtail Shabu Salad

1200 yen(Tax included)

November seasonal ingredients menu

Yellowtail and fatty tuna nigiri 2 pieces

¥ 680(Tax included)

November seasonal ingredients menu

Kobe Black Snapper Fish & Chips

1000 yen(Tax included)

November seasonal ingredients menu

Kobe black sea bream and mushroom cream pasta

1380 yen(Tax included)

November seasonal ingredients menu

Grilled Hachinohe mackerel sushi roll with myoga and plum vinegar

880 yen(Tax included)

November seasonal ingredients menu

UOHIDE's special marinated mackerel sashimi

¥ 780(Tax included)

November seasonal ingredients menu

Cod milt with ponzu sauce and shaved ice

880 yen(Tax included)

Smoked mackerel and persimmon carpaccio salad

980 yen(Tax included)

Conger eel and matsutake mushroom tempura

1200 yen(Tax included)

Live horse mackerel nare-roe

580 yen(Tax included)

Grilled salted pacific saury

¥ 780(Tax included)

Deep fried Kawazu shrimp

¥ 680(Tax included)

Fried rare bonito cutlet

980 yen(Tax included)

Akashi small octopus sauteed with garlic

880 yen(Tax included)

Deep-fried wild tiger pufferfish

1200 yen(Tax included)

[It's fun to grill and delicious to eat!] Please enjoy it◎

From 299 yen

Real clam

¥ 750(Tax included)

Mentaiko

550 yen(Tax included)

scallop

¥ 750(Tax included)

Grilled Turban Shell

¥ 750(Tax included)

Grilled crab shell with miso paste

880 yen(Tax included)

Sandfish

480 yen(Tax included)

Seafood Carpaccio

1580 yen(Tax included)

UOHIDE's potato salad

748 yen(Tax included)

Whitebait salad

¥ 780(Tax included)

Fishmonger's Carpaccio Salad

¥ 780(Tax included)

Smoked daikon radish potato salad

550 yen(Tax included)

Seafood Namerou

858 yen(Tax included)

Uohide's salted squid

528 yen(Tax included)

Stiffness

528 yen(Tax included)

A couple

858 yen(Tax included)

Plum quartz

528 yen(Tax included)

Uohide's specialty, crunchy jellyfish

528 yen(Tax included)

Seafood Yukke

748 yen(Tax included)

Changer

748 yen(Tax included)

Octopus Kimchi

638 yen(Tax included)

Steamed white clams

748 yen(Tax included)

Scallop butter

968 yen(Tax included)

Deep-fried tofu

638 yen(Tax included)

Anchovy cabbage

638 yen(Tax included)

Grilled tuna cheek meat

968 yen(Tax included)

Today's salt-grilled fish collar

¥ 660(Tax included)

Juice

¥ 330(Tax included)

Clams steamed in sake

748 yen(Tax included)

Clams butter

748 yen(Tax included)

Extra large shrimp with mayonnaise

¥ 1210(Tax included)

Fishmonger's Ajillo

1078 jpy(Tax included)

[Atmosphere of the port on the west coast of the United States] The atmosphere inside the store with the motif of San Francisco's "Fisherman's Murf" is recommended !! You can eat the fish caught on that day with your favorite dish ♪ Today's drinking party Determined by Uohide, where you can enjoy fresh fish and abundant sake ☆

[Perfect for welcoming and farewell parties!! A spacious space that can accommodate up to 40 people] Please contact the restaurant if you wish to reserve the entire restaurant! You can enjoy banquets for various occasions in a casual and homely atmosphere.

[All-you-can-drink options are also available☆] We have seating for up to 12 people! We also have multiple tables for 4 people◎ We can accommodate large parties, small parties, girls' parties, etc.♪ Surprises such as birthdays are also OK☆ *Please consult with the store in advance!

[Specially selected boat-shaped platter!] The shop's specialty is "freshness"

We are particular about the "taste" and "freshness" that we can provide because we are a directly managed store! We are very particular about the "special feeling" that can only be experienced with seasonal fish, and each dish makes the most of the flavor of the fish. We will quickly deliver the fish you want to eat from the showcase in the best possible form while keeping it fresh.

[Enjoy the taste & enjoy the sight!] Look at the food and taste it!

One of Uohide's special services is "Robatayaki"☆ Robatayaki is something you rarely get to experience in your everyday life, so we choose the ingredients and serve them on the spot!! Each seat is equipped with a grill, so you can enjoy Robatayaki with friends or loved ones by yourself♪

Table 4Person(s) × 8

We are preparing seats available for up to 4 people! As there are limited numbers in the seats where you can see the scenery on the window side, please contact the store in advance ☆

Table 16Person(s) × 2

There are table seats available for a maximum of 16 people! Recommended for banquets etc ☆

Table 8Person(s) × 2

We have seats available for up to 8 people ☆

Table 4Person(s) × 2

We have seats that can accommodate from 2 people up to 8 people ♪ Please contact the store in advance as there are limited seats!

Chartering40Person(s) × 1

• Maximum number of people

  Sitting style only

• Smoking/non-smoking

  Non-smoking

We offer a spacious space that can accommodate up to 40 people! If you would like to reserve the entire space, please contact us in advance.

Because it is a directly managed store it is possible to offer delicious dishes sticking to "freshness" and "taste" ♪ Recommended for a charter banquet / date

★The deliciousness of fresh fish is exceptional★

You can choose fresh fish from the tank or display case and enjoy them on the spot. The food that can only be served at a directly managed fish shop is exquisite.

★Delivering seasonal produce every month★

Hideo, who has a keen eye for fish, has selected delicious seasonal fish at markets and fishing ports! We are procuring fish that we want you to try right now!

★We have a wide selection of Japanese sake★

[Sake lovers welcome◎] You can enjoy Hyogo Prefecture's local sake to your heart's content ☆

★Can be enjoyed by up to 40 people★

We have seating for 2 people up to a maximum of 40 people. If you would like to rent the entire restaurant, please contact us.

★The specialty: Whole-fish sashimi★

The fish are taken out of the large aquarium in front of the store.In particular, the filefish sashimi with plenty of liver has been extremely popular since the restaurant first opened! It's the freshest you'll ever have!

Have a drink during lunchtime♪

UOHIDE's popular [Utage Course] and [Robata Course] are now available in lunchtime versions! Enjoy this great value course menu with all-you-can-drink included only during lunch hours! (*The image shows the lunchtime-only Utage Course)

Fresh fish set meals are only available at lunchtime.

A combination of three types of sashimi and grilled fish.This is a hearty set meal that lets you enjoy plenty of fish.In addition, we have a wide variety of lunch menu items such as sashimi set meals and pasta.